Our mission at The Institute for Natural Healing is to provide cutting-edge health information. Nothing on this site should be interpreted as personal medical advice. Always consult with your doctor before making any changes regarding your health.

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How to Keep ‘Forever Chemicals’ Out of Your Body

In All Health Watch, Featured Article, Health Warning

The next time you eat carryout pizza, think about why the grease doesn’t seep through the cardboard.

Or when you hear popcorn popping in a bag in your microwave, ask yourself why the paper doesn’t burst into flames. 

The answer is PFAS. That’s short for polyfluoroalkyl substances.

They are a group of some 4,700 chemicals that are virtually everywhere.

Besides pizza boxes and microwave popcorn, they are used in carpets and upholstery, fast-food wrappers, dental floss, nonstick cookware, fire-resistant fabrics, electrical insulation, and plastics.… Read More

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Poison in Your Turmeric

In All Health Watch, Diet and Nutrition, Featured Article, Health Warning

The spice turmeric is extremely popular in natural health circles…and justifiably so. The bright yellow-orange curry ingredient is one of the healthiest things you can put in your body.

Since antiquity, it has been used in Asia to treat a wide range of illnesses. 

Modern research confirms that turmeric and its extract, curcumin, are perhaps nature’s most potent anti-inflammatory substances. They have been shown to relieve arthritis pain, fight heart disease, improve cognition, and even treat cancer. … Read More

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Study Uncovers the Key to Preventing Cancer and Heart Disease

In All Health Watch, Cancer, Diet and Nutrition, Featured Article, Heart and Cardiovascular, Longevity

If you can avoid heart disease and cancer, you can expect to live a long life. That’s because these two conditions kill more Americans than all other illnesses combined.[1]

Now, a major analysis shows that one nutrient may be the key to preventing both.

The study comes from Edith Cowan University in Australia. It followed the diets of more than 53,000 people for 23 years.… Read More

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The Surprising Reason You Should Always Buy Organic Chicken

In All Health Watch, Diet and Nutrition, Featured Article, General Health, Health Warning

Buying organic food sometimes seems like a leap of faith.

Organic and conventional foods often look the same. And they taste pretty much the same. But buying organic is far more expensive.

We do it because we have faith that foods raised without pesticides, chemical preservatives, hormones, or antibiotics are better for us. 

A new study shows that spending extra for organics is especially justified when it comes to chicken. … Read More

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One Supplement May Hold the Key to Preventing Alzheimer’s

In All Health Watch, Alzheimer's and Memory, Cognitive Health, Dementia, Diet and Nutrition, Featured Article, Nootropics and Brain Support

Mainstream medicine has no answers for Alzheimer’s.

Five different prescription drugs have been approved to treat the disease. But they are virtually useless. They don’t do anything to stop—or even slow down—the disease. At best, all they do is temporarily make the symptoms less severe.[1]

And prevention? 

Conventional doctors don’t have the first clue, short of telling you to avoid getting concussions.… Read More

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Which Drink Is Best for Hydration? (Hint: It Isn’t Water)

In All Health Watch, Diet and Nutrition, Featured Article, Fitness and Exercise, General Health

Water… Sports drinks… Electrolyte drinks… Everybody seems to have a different idea as to what best quenches your body’s thirst. 

New research set out to determine what drinks work best to keep you hydrated. And the results were surprising.

The study was published in The American Journal of Clinical Nutrition. Researchers investigated a variety of popular drinks. They had 72 subjects drink one liter (about a quart) of the beverages they were testing over half an hour.… Read More